Greek / Turkish Yogurt sauce made with cucumbers and fresh mint, is a classic. Best served with kebabs, chips or warm pitta bread.
A thick, creamy Greek / Turkish dip made from olive oil, fish roe, breadcrumbs and seasonings, served with warm pitta bread
The traditional hummus originates from the middle east and its made from cooked then mashed or pureed chickpeas blended with tahini, lemon juice, olive oil and flavoured with paprika served with warm pitta bread
Nachos, the beloved Mexican dish of tortilla chips topped by melted cheese, jalapeño peppers, and laden with sour cream and guacamole.
Dolma is any vegetable stuffed with a rice-based mixture